A highlight of myself
Anybody can Flair. It’s about dedication.
Behind the bar, it’s more than flashy tricks; it’s about mastering the craft, professionalism, and passion.
My journey began in 2000 as a Bartender, but it was in 2007 that I embraced Flair.
By 2016, I competed as an Amateur for first time, and in 2017, I became Argentina’s Sub Champion in Flair Bartending, stepping into the Pro division. The rush continued in 2018 with IBA training in Buenos Aires and Flair Camp in Marbella, Spain.
In 2019, I faced my biggest challenge yet – a world flair competition in Las Vegas.
Despite the hurdles of 2020, I secured a spot at Circa Casino Resort in Las Vegas. Dreaming of Vegas for a decade, I’m living one dream and chasing another. But the key?
Practice.
Stay tuned for more!
Briefing of my recent years
Traveling Flair Bartender - On Call
October 2015 - Present. Flair bartender on exclusive events, performing private shows on many cities and countries overseas.
Flair Bartender
October 2020 - Present. Circa Resort & Casino Las Vegas, NV, U.S.A.
Bartender
October 2019 - September 2020. The Log Cabin Leola, PA, U.S.A.
Bartender
May 2019 - October 2019. Checkers Bistro Lancaster, PA, U.S.A.
Flair Bartender - Assistant Bar Manager
October 2018 - May 2019. Amorette Restaurant Lancaster, Pennsylvania, USA
Bartender
August 2017 - November 2018. Gibraltar Restaurant Lancaster, Pennsylvania, USA
Bartender
May 2017 - October 2019. Bartender on private events for JDK Group Catering & Events. Camp Hill, Pennsylvania, USA
Flair Bartender - Brand Ambassador
April 2016 - October 2016. Brand Ambassador for Pulpas Bahia, performing in showcases and provinding mixology workshops on bartending schools. Buenos Aires, ARGENTINA
Flair Bartender
December 2008 - October 2015. Top lead Flair Bartender on several vessels of Celebrity Cruises INC. Florida, USA